Jess Lander
Author, The Essential Napa Valley Cookbook
Jess is a freelance wine, booze, food, and travel writer based in Napa Valley. She’s a regular contributor for Decanter, SevenFiftyDaily, October Magazine, 7×7, Eater SF, Sonoma Magazine, Napa Sonoma Magazine, and the Napa Valley Register. Her work has appeared in many other publications, including VinePair, Wine Enthusiast, AFAR, Lonely Planet, and the SF Chronicle.
