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Ellen Fort

Ellen Fort
Editor, Eater SF

Ellen has been covering the Bay Area food scene since 2014, breaking news and reporting on the latest trends and restaurants. A graduate of the Culinary Institute of America, Greystone in St. Helena, Ellen is well-versed in the workings of restaurants and kitchens; she also spent several years working and living in Napa Valley, soaking up knowledge from producers in the region. She lives in Oakland with her husband and two daughters.

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