Bob Hosmon
Senior editor at The Wine News magazine. WWS Speaker 2008
For 30 years, Bob Hosmon has been writing a weekly wine column, first for the Miami Herald and KRT Wire Service and then for the South Florida Sun Sentinel and McClatchy-Tribune News Service. He is also a senior editor at The Wine News magazine, a columnist for Miami Monthly Magazine, has been a restaurant critic for several South Florida publications, including the Herald and the Sun-Sentinel, and has written for a number of national publications on wine, spirits, and food. In his “day job,” Hosmon is a Vice Dean in the School of Communication at the University of Miami, where he also teaches public relations.
